Wyeast Laboratories, inc.

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The latest news, seasonal releases, and insights from Wyeast
    NanoCon returns Nov. 3-4

    NanoCon returns Nov. 3-4

    NanoCon is just around the corner!   NanoCon Online is taking place November 3 & 4 for another interactive online conference. Since 2016, NanoCon has provided knowledge and resources specific...
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    Q4 Legacy Curation | Featured & Limited Release Strains

    Q4 Legacy Curation | Featured & Limited Release Strains

    Our Q4 Legacy Curation honors the tradition of crafting robust, flavorful beers that reflect the heritage of Europe’s malty ales and lagers. In this collection, we’re highlighting two spec...
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    Q3 Legacy Curation | Featured & Limited Release Strains

    Q3 Legacy Curation | Featured & Limited Release Strains

    Our Q3 Legacy Curation features two of the most popular strains used in Belgian-style beers, 3522 Belgian Ardennes and 3944 Belgian Witbier. Belgian-style beers are a diverse and renowned category of ...
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    Q2 Legacy Curation | Featured & Limited Release Strains

    Q2 Legacy Curation | Featured & Limited Release Strains

    Our Q2 Legacy Curation features two strains that have been revolutionizing the craft beer scene for decades – 1056 American Ale® and 1318 London Ale III. These strains represent the kings of craft ...
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    Q1 Legacy Curation | Featured & Limited Release Strains

    Q1 Legacy Curation | Featured & Limited Release Strains

    For over 35 years, Wyeast has offered the highest quality of yeast, both locally and internationally. With over 90 different yeast strains to choose from, there is a yeast strain available for your cr...
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    WYEAST APPAREL & MERCHANDISE

    WYEAST APPAREL & MERCHANDISE

    The crossover from fermentation to fabric is happening at Wyeast. Today, we are excited to announce the launch of our own branded merchandise and apparel. For 30 years we’ve lead the craft beverage ...
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    HOMEBREWING TIPS

    HOMEBREWING TIPS

    Since 2016, homebrewing has seen a dramatic increase in popularity. According to the American Homebrewers Association there are more than a million homebrewers in the U.S., with 40% of them starting i...
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