Belgian Dubbel

Belgian Dubbel


Monastic Ale

Overall Impression:

A deep reddish-copper, moderately strong, malty, complex Belgian ale with rich malty flavors, dark or dried fruit esters, and light alcohol blended together in a malty presentation that still finishes fairly dry.

Commercial Examples:
Chimay Red, Corsendonk Bruin, La Trappe Dubbel, Rochefort 6, St. Bernardus Pater 6, Westmalle Dubbel
*The Style Name, Overall Impression, and Commercial Examples are borrowed with permission from the BJCP.
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