Oatmeal Stout BJCP 16b Overall Impression A very dark, full-bodied, roasty, malty ale with a complementary oatmeal flavor. The sweetness, balance, and oatmeal impression can vary considerably. Commercial Examples Anderson Valley Barney Flats Oatmeal Stout, Broughton Scottish Oatmeal Stout, Figueroa Mountain Stagecoach Stout, St-Ambroise Oatmeal Stout, Samuel Smith Oatmeal Stout, Young's Oatmeal Stout Yeast Strain to Use: 1084 Irish Ale View Strain 1469 West Yorkshire Ale View Strain 1187 Ringwood Ale View Strain 1318 London Ale III View Strain 1099 Whitbread Ale View Strain 1087-PC Wyeast Bohemian Ale Blend View Strain 1768-PC English Special Bitter View Strain