Spice, Herb or Vegetable Mead

Spice, Herb or Vegetable Mead

BJCP M3B

Spiced Mead

Overall Impression:

In well-made examples of the style, the spices are both distinctive and well-incorporated into the honeysweet- acid-tannin-alcohol balance of the mead. Different types of spices can result in widely different characteristics; allow for a variation in the final product.

Commercial Examples:
Moonlight Wicked, Breathless, Madagascar, and Seduction, Redstone Vanilla Beans and Cinnamon Sticks Mountain Honey Wine, Bonair Chili Mead, Redstone Juniper Mountain Honey Wine, iQhilika Africa Birds Eye Chili Mead, Mountain Meadows Spice Nectar
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Supporting fermentation products

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