3763
Flanders Red Ale
BJCP 23B
European Sour Ale
Overall Impression:
Cuvée des Jacobins Rouge, Duchesse de Bourgogne, Rodenbach Grand Cru, Rodenbach Klassiek, Vichtenaar Flemish Ale
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A sour, fruity, red wine-like Belgian-style ale with interesting supportive malt flavors and fruit complexity. The dry finish and tannin completes the mental image of a fine red wine.
Commercial Examples:Cuvée des Jacobins Rouge, Duchesse de Bourgogne, Rodenbach Grand Cru, Rodenbach Klassiek, Vichtenaar Flemish Ale
Yeast strains to use:
3278
Belgian Lambic Blend
5526
Brettanomyces lambicus
5112
Brettanomyces bruxellensis
5151-PC
Brettanomyces claussenii
5335