Magnified: 200x

Strain: 2112

California Lager

Species: Saccharomyces pastorianus

Profile: This strain is particularly well suited for producing California Common-style beers. It retains lager characteristics at temperatures up to 65 °F (18 °C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation.

Used in:

Beer
Beer
  • Flocculation
    High
  • Apparent Attenuation
    67 - 71%
  • Apparent ABV Tolerance
    9%
  • Temperature Range
    58-68°F (14-20°C)

Let’s get brewing.

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