3638
Historical Beer: Roggenbier
BJCP 27A
Historical Beer
Overall Impression:
Thurn und Taxis Roggen
A dunkelweizen made with rye rather than wheat, but with a greater body and light finishing hops.
Commercial Examples:Thurn und Taxis Roggen
*The Style Name, Overall Impression, and Commercial Examples are borrowed with permission from the BJCP.
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Yeast strains to use:
