Pilsner Urquell H-Strain
Species: Saccharomyces pastorianus
Profile: With a mild fruit and floral aroma, this strain produces a very dry, clean palate with a full mouthfeel and nice subtle malt character. It finishes very clean and neutral.
Apparent Attenuation72 - 76%
Apparent ABV Tolerance9%
Temperature Range48-56°F (9-13°C)