Magnified: 200x
Strain: 1028
London Ale
Species: Saccharomyces cerevisiae
Profile: A rich mineral profile that is bold and crisp with some fruitiness. Often used for higher gravity ales and when a high level of attenuation is desired.
Used in:
Flocculation
Low MediumApparent Attenuation
73 - 77%Apparent ABV Tolerance
11%Temperature Range
60-72°F (16-22°C)
Recommended for Styles
